At an overnighter with Stefan (stefan.outside) in best autumn weather in the Sauerland we wanted to cook a vegan chili together. Which ingredient was better for Halloween than pumpkin, perfect. It was a great evening with wonderful conversations around the campfire and a tasty, simple meal. Unfortunately you couldn’t see the finished dish, it was too dark and we were too hungry 😉
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-=# Vegan pumpkin chili ingredients #=-
# 1 Hokaido pumpkin (seeded)
# 1 red onion
# 1 potato
# 1 carrot
# 1 tin of peeled tomatoes
# 1 tin of beans in chili sauce
# Vegan crème fraîche
# Spices (salt, pepper, cumin, paprika powder, chayenne pepper, garlic)
# Oil for frying
-=# Thanks goes to #=-
the Waidla ( for the many inspirations for the equipment.
Idea, realization, camera, editing, music selection, post production & promotion:
Simon “mit Kappe im Wald” Hilke
~ Video equipment ~
Canon M50 with kit lens
Lens Sigma 30mm F1,4
Tripod Rollei C5I Carbon
Rode VideoMicro kompakt
#outdoorcooking #veganchili #campfirecooking