Texas Beef Chili | Chuds Bbq

No f***ing beans in the chili! Texas red chili made simply with beef and red chilies, perfect for a cold winters day atop a bed of Fritos.

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6lbs beef
5 quarts beef stock
6oz assorted dry chilies
1 cup chili powder
.5 cup salt (unless using salted stock)
.5 cup cumin
.5 cup granulated onion
.25 cup granulated garlic
2 tbsp dry coriander
2 tbsp dry mustard

insta: @Chuds Bbq

Things I use
►Vitamix Blender

►Black Pepper

►Beef Tallow

►Pink Salt

►Mixer

►Chef Knife

►Sausage Stuffer

►Hog Casings

►Meat Grinder

►Food Processor

►Fire Blower

►Knife

►Slicing knife

►Boning Knife

►Thermometer

►Sodium Citrate

►Sheep casings

►Cimeter Knife

►Scale

►Rub Tub

►Burger Press

►Knife roll

►Butcher paper

►Paper stand

►Cutting Board

►Blowtorch

►Chef Knife

►Bone Saw

►Welder

►Angle grinder

►Grinder Blades

►Chop Saw

►Pipe Level

►Camera

►Lens

►Light