One crockpot
Two pkgs. McCormick Original Chili Seasoning Mix
One can of Bush’ Dark Red Kidney Beans
One can of Bush’ Light Red Kidney Beans
Three cans of Delmonte Diced Tomatoes with Basil, Garlic, Oregano
Two lbs. of Ground Beef or Turkey or Chicken or Pork
One can of water
One can of Delmonte Gold and White Corn
One-half cup Sugar
One tsp. of Minced Garlic
Two tsp. Cayenne Pepper
One tsp. Chili Powder
100% Sesame Oil
Black Pepper
Kosher Salt
Place the crockpot on high, add the beans, diced tomatoes, corn, water,
minced garlic, cayenne pepper, chili powder, chili seasoning mix.
Place 100% Sesame Oil in frying pan in medium heat, once heated add the
ground meat, salt and pepper, and sauté until cooked.
Once ground meat is cooked, place the cooked meat in the crockpot, cover
and cook on high for 2-3 hours.
(On the stove top, cook for one hour!)
Mary Rambert’s
Super Bowl Dip Mix
Ingredients:
One large block of Velveeta Cheese
One pound of Ground Beef
One can of Cream of Mushroom Soup
Two cans 0f ROTEL “Mild and Original” tomatoes
Brown Ground Beef in a skillet, cut up cheese into small pieces and gradually place in skillet
stirring continuously, once cheese has melted add cream of mushroom soup and the ROTEL
tomatoes.
Simmer on low heat……….Enjoy!!!!!!