Spice up your regular idly with this classic recipe. Serve it as finger food for when you have company, or for when you just feel like a chilli idly.
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About the Joy Of Cooking Series:
We know you love our food! Being organic, natural, chemical-free and preservative-free, who wouldn’t. But now we are on a mission to bring a truckload of smiles, taste and interesting platters to your tables. Here are some delicious food recipes packed in small videos to bring joy to you and your loved ones. So get on with it, chef!
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