Put the noodles, ginger and garlic in the mussels and cook them, which is even more delicious than oysters. Mussels are called mussel shells and crooked in some places. They live on the bottom of freshwater lakes, ponds, rivers, etc., half buried in sand. The meat is edible and can also be used as bait for fish and poultry and feed for poultry and livestock.
Recipes