Hi Friends, today we will prepare Crispy Indian Restaurant Style Starter Honey Chili Potatoes. A perfect crispy, spicy, and sweet starter.
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Ingredients:
Potatoes – 5
Salt – 2 tsp
Water – 2 glass
Maida / Plain Flour – 1 spoon
Rice Flour – 1 spoon
Maida / Plain Flour – 1/4 cup (approx. 60 gm)
Rice Flour – 1/4 cup (approx. 60 gm)
Salt – as per taste
Water – to make thick batter
Oil – to deep fry
Sesame Seeds – 1 tbsp
Oil – 2 tbsp
Garlic – 4-5 cloves
Green Chili – 2 slit
Onion – 1 small sliced
Capsicum – 1/2 small sliced
Salt – 1tsp
Soya Sauce – 1 tsp (light)
Red Chili Sauce – 1 tbsp
Tomato Ketchup – 1 tbsp
Black Pepper -1 tsp
Water – 1/2 cup
Corn Flour – 1 tsp + Water – 3 tbsp
Spring Onion – 1/4 cup
Honey – 1tbsp
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