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Ingredients
Button Mushroom – 300 gms
Green Capsicum – 1/2
Yellow Capsicum – 1/2( If not available, use 1 whole Green Capsicum)
Garlic – 7 Cloves
Ginger – 1/2 inch pice
Pepper Powder – 1/2 Teaspoon
Red Chilli Paste – 1 Tablespoon
Tomato Ketchup – 1 Tablespoon
Corn Flour – 1 Tablespoon dissolved in half cup water
Spring Onion – 2 Tablespoons (finely chopped)
Salt – As per taste
Oil – 2 Tablespoons
Sugar – 1 Teaspoon
Soy Sauce – 1 Tablespoon
Vinegar – 1 Tablespoon
Red Chilli Paste
Grind 6 Red Chillies (deseeded and soaked in hot water), in a blender.
Music: Fresh Lift by Shane Ivers –
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