Saiten recipe
Sait en recipe
1 1/2 cup gluten flour
1/4 cup chickpeas flour
1 tablespoons tomato paste
3 tablespoons palm sugar melted
3/4 of veggie stock
3 tablespoons apple vinegar
1/2 teespoon smoked paprika
1/2 tee spoon fry garlic
1/2 tee spoon fry onion
1/2 tee spoon cumin
2 tee spoon chili 🌶
4 tablespoons olive oil
10GR salt
Saiten cooking liquid
3 cups veggie stock
1 cup red wine 🍷
2 tablespoons tomato paste
2 small red chili 🌶
I chili cascabel
30GR rosemary
40 slices carrots
30GR garlic
80GR shallots
10GR salt
15GR palm sugar
Caramelize Saiten before add the cooking liquid
Cooked in 220 degrees for 45 minutes