Lil Ma’s Spicy Beef Bean, and Beer Chili, with a Twist!
My spicy chili stew contains coffee, bacon, lean ground beef, chili peppers, tomatoes. Some other ingredient’s include garlic, onion, cumin, oregano, and a hint of sweetness.
**SCOLL DOWN FOR FULL RECIPE & INSTRUCTIONS**
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Ingredients:
· 2 pounds lean ground beef
· 6 strips uncooked bacon, chopped
· 1 large yellow onion, diced
· 1 green bell pepper, diced
· 1 red bell pepper diced
· 4-5 garlic cloves minced
· 1 cup of strong coffee
· 1 (12 ounce bottle) dark beer
· 2 ½ Tbsp tomato paste
· 1 28 ounce can crushed tomatoes
· 2-3 15 ounce cans pinto beans, drained and rinsed (or use your favorite beans)
· 1 Tbsp Worcestershire sauce
· 2 jalapenos or chili peppers (chopped)
· 2 Tbsp brown sugar
Spices:
· 1 bay leaf
· 2 Tbsp chili powder (or to taste)
· 1 Tbsp ancho chili powder
· 1 ½ tsp smoked paprika
· 1 Tbsp dried oregano
· 1 Tbsp garlic powder
· 1 Tbsp onion powder
· 1/8 tsp ground cinnamon
· 1 Tbsp ground cumin
· 1 tsp ground coriander (you can omit if you don’t have on hand)
· 2 tsp salt, plus more to taste
· black pepper to taste
· ¼- ½ tsp cayenne (or to taste)
· You can serve with rice, salad, and your preferred toppings: sour cream, shredded cheddar/Monterey jack, chopped green onions/cilantro and fresh lime.
Beer can be replaced with beef broth. (although, I highly suggest using the beer if possible)
Any ground meat will work in this recipe.
You can substitute one chili powder for the other, or simply use traditional chili powder. I like to use both!
Instructions:
1. Place chopped (uncooked) bacon in a large pot or Dutch oven and cook over medium heat until crisp and cooked through. Remove bacon to a paper towel lined dish and drain all but 2 Tablespoons of grease.
2. Add onion and bell peppers and cook until softened, about 5 minutes.
3. Add beef, and salt. Break apart with a wooden spoon as it browns. Once meat is partially browned (about 50%) Add garlic and cook until fragrant (about 1 minute).
4. Add bay leaf, sugar and all spices (chili powders, paprika, cumin, onion powder, garlic powder, black pepper, salt, oregano cinnamon, cayenne pepper, coriander) and stir well. Cook for about 3 or 4 minutes.
5. Stir in tomatoes, tomato paste, beer, and coffee. Simmer for 30 minutes.
6. Add all remaining ingredients — beans, Worcestershire sauce, the chili peppers; your cooked bacon and stir well. If mixture becomes too thick, add a bit more water.
7. Bring to a boil and stir frequently.
Reduce heat and simmer, stirring occasionally. Simmer for at least 30 more minutes to allow all the flavors to truly develop. Garnish and serve.
Thank you for watching this video. 🥰❤️
Please let me know if you have any questions.
#homecooking #homemade #chilibeans #chilicheese #chili #instafood #spicystew #foodie #delicious #dinner #instagood #chilicookoff #chililovers #spicyfood
Music: Secret Sauce Musician: Jeff Kaale