#snacks #leftoveridlirecipe #breakfastideas #idlifry
Chilli Idli fry is an interesting Indo-Chinese dish made with idlis – a popular South Indian snack served with chutney and sambar. Cubed and fried Idlis are tossed with Chinese sauces and served hot, is an equally popular choice for snack.
INGREDIENTS :
FRESH / LEFTOVER IDLI – 12 NOS
CAPSICUM – 1 NOS
BIG ONION – 3 NOS
CORIANDER LEAVES – 2 TBSP
GINGER GARLIC – 1 TBSP
GREEN CHILLI – 2 NOS
OIL AS REQUIRED
SALT AS PER UR NEED
A PINCH SUGAR
SOYA SAUCE – 1 TSP
TOMATO KETCHUP – 2 TBSP
KASHMIRI CHILLI – 1 TSP
CORN FLOUR – 1 TBSP
KINDLY, FOLLOW THE ABOVE PROCEDURE IN THE VIDEO FOR A CRISPY & FRIED CHILLI IDLI .
#STAYHOME || #STAYSAFE || #WEARMASK || #KEEPSOCIALDISTANCE .
STAY HOME & ENJOY COOKING WITH UNLOCK UR KITCHEN.