Chilli parotta | Homemade chilli parotta | Dinner recipe | Easy recipe | Cookrizia
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prep time: 15 minutes
cooking time: 20 – 30 minutes
serves: 4
Ingredients
For Dough preparation
Maida – 4 cups
Oil – 1 spoon
Salt – 1/2 Tsp
water – required
For Chilli parotta
Oil – 3 spoon
Onion – 2 medium-sized
Tomato – 2 medium-sized
Garlic – 5 no’s
Ginger – 1 inch
Capsicum – 1 no
Salt – required
Kashmir Chilli powder – 1 1/2 spoon
Turmeric powder – 1/4 Tsp
Garam masala – 1 Tsp
water – required
Enjoy Cooking!
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