Xoconotsle! A refreshing tart and flavorful addition to any salsa. Not a prickly pear, but is part of the cacti family. Xoconotsle has many health benefits and is a great alternative for those that have a Tomatillo allergy. Lots of love, Stephanie and Cloud
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Ingredients
8-10 Xoconotsle
1-2 Serranos or Jalapeños
2 Garlic Cloves
1/4 of a White or Yellow Onion
1/2 Bunch of Cilantro
1/4 Teaspoon of Salt or to taste
Lime to taste
You can also add all ingredients in the blender for a smooth salsa
Remember Xoconostle is tart. You can find out in the video if I used it or skipped the lime.
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