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🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰
Ingredients
FOR THE CHILI SAUCE
4 guajillo peppers
4 ancho peppers
Salt to taste
FOR THE CHILI
3.5-4 pound chuck roast cut into 3/4¾-1 inch cubes
2 tablespoons paprika
1 tablespoon Mexican oregano
1 tablespoon black pepper
1 tablespoon brown sugar
1 teaspoon cumin
1 teaspoon ground coriander
Salt to taste
2 tablespoons olive oil
2 jalapeno peppers chopped
1 large onion chopped
10 cloves garlic chopped
2-4 cups beef stock
OPTIONAL ADDITIONS Worcestershire sauce, tomato sauce, chili or kidney beans, extra spicy chili powders
FOR SERVING Crema or sour cream, fresh chopped herbs, spicy chili flakes or chopped chiles, shredded cheese – all your favourite chili fixings. I served mine with spicy chili flakes and fresh chopped cilantro.
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