#chickenchillirecipe
#chineserecipe
#zaikabyshahida
INGREDIENTS
For chicken marination
Chicken ( 500 gram )
Salt ( 1/2 table spoon )
Black pepper powderĀ ( 1/2 table spoonĀ )
Soya sauceĀ ( 2 table spoonĀ )
VinegarĀ ( 2 table spoonĀ )
Egg ( 1 )
Cornflour ( 3 table spoonĀ )
All purpose flour ( 4 to 5 table spoonĀ )
Ā Ā Ā Ā
For sauce
Water ( 1 cup )
KetchupĀ ( 1/2 cup )
Soya sauceĀ ( 3 table spoonĀ )
Black pepper powderĀ ( 1/2 tea spoonĀ )
Red chili powderĀ ( 1/2 tea spoonĀ )
Hot sauceĀ ( 2 tea spoonĀ )