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25 MIN CHICKEN TORTILLA SOUP (So Much Better When You Treat it Like CHILI) | Weeknighting

Chicken tortilla soup is one of my favorite cool weather comfort foods. This quick and easy recipe only takes about 30 minutes to make and uses a few simple, but effective hacks to create a more flavorful soup base that will taste 100% homemade.

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🔪MY GEAR:
APRON:
BOOS BLOCK CUTTING BOARD:
PLASTIC CUTTING BOARD:
IMMERSION BLENDER:
6.75qt LE CREUSET DUTCH OVEN:
MASAHIRO CHEF’S KNIFE:
4OZ LADLE:

Fried Rice Video:

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RECIPE
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â–ª1 red onion, medium diced
â–ª1 poblano pepper, medium diced
â–ª4 lrg garlic cloves, chopped
â–ª35g or 2Tbsp olive oil
â–ª20g or 2 1/2Tbsp chili powder
â–ª5g or 1 3/4tsp paprika
â–ª5g or 1 3/4tsp ground cumin
â–ª2g or 2tsp dried oregano
â–ª1500g or 1.5liters chicken stock
â–ª790g or 1 28oz can diced tomato (fire-roasted if you can find it)
â–ª440g or 1 can kidney beans, not drained
â–ª440g or 1 can black beans, drained
â–ªSalt
â–ªCooked whole chicken (i like to buy a rotisserie for ease, chicken drippings reserved)
â–ª2 pieces of canned chipotle peppers in adobo
â–ª150g or about 1c frozen corn

Preheat large dutch oven or heavy bottomed pot over medium heat. Add olive oil. Add onions and poblanos. Cook for about 5 min until softened and lighting browned. Add garlic and allow to become fragrant, about 1min. Add in spices, stir and toast for about 30 seconds or until aromatic. Add chicken stock, diced tomatoes, beans, and a large pinch of salt and any drippings from your chicken. Stir and reduce to a low simmer for 10 min.

Pick and chop ½ of chicken (into spoon size pieces).

Scoop out about 2 cups or about 3 ladles worth of soup into a high sided container. Add 2 chilis in adobo into that container and blend with immersion blender. Add blended soup + chilis back into soup pot. Add corn and chopped chicken into the soup. Stir and continue to simmer on low for about 5 minutes.

Taste and season with additional pinch of salt if needed

RECOMMENDED GARNISHES
â–ªRipe avocado, diced
â–ªThick cut tortilla chips, broken
â–ªCilantro, chopped
â–ªShredded white cheddar cheese (prairie breeze is always a winner)
â–ªSour cream

#chickentortillasoup #weeknightrecipe #chickensoup #weeknighting

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