H4L MERCH:
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Ingredients:
6 ancho chiles
6 paseo negro chiles
6 de-arbol chiles
1 Anaheim pepper
2 onions (red and yellow)
4lbs ground beef
1lb bacon
7 garlic cloves
1 tablespoon ground cumin
1 teaspoon paprika
1/4 teaspoon ground cinnamon
16oz malty beer
1/4 teaspoon oregano
1/4 teaspoon cayenne pepper
8oz chicken stock
4oz tomato paste
3 cans beans (kidney, black, white)
Directions
1. Place a pot over medium-high heat. Let bacon cook to render fat. Add diced onions, pepper, garlic, and ground beef. Break down meet with wooden spoon. Add tomato paste. Reduce heat to medium and add Chile powder and cook for 5 minutes
2. Add 16oz beer. Add beans and chicken stock. Reduce heat to low for 1 hour. Add garnishes of your choice. Cheers!
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H4L
P.O Box 425
Carlsbad, CA 92018
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