Recipe for cooking a spicy meat dish. American cuisine.
Ingredients:
Turkey Meat — 1 Kilogram (minced meat),
Onion – 1 Piece (green, large),
Tomatoes – 2 Pieces (2 cans, diced),
Beans – 1 Piece (canned ),
Water – 2 Glasses,
Chili powder – 2 tablespoons,
Oregano — 2 teaspoons (leaves),
Onion — 1 Piece (large),
Tomato puree – 1 Piece (in a jar),
Beans – 1 Piece (Pinto, in a jar),
Tomato paste – 1 Piece (in a jar),
Beef broth – 8 teaspoons,
Cumin — 1 tablespoon (ground),
Sugar — 2 teaspoons,
Green pepper — 1 Piece,
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