Welcome to my channel Planting Birches!! My name is Meghan.
Iām all about that mom life, homeschooling, grocery hauls, cooking, cleaning, and the day to day life with 5 kids.
Join me on the journey!
ā¤ļø Meghan
āØTex-Mex Pulled Chicken
āØBeef & Broccoli:
āØPesto chicken:
āØLemon pepper chicken and salad
Drizzle chicken breast (slice in half if large) with olive oil. Season both sides with lemon pepper seasoning. Bake in oven @ 450 degrees for 20 min.
Serve with salad and Panera Bread Fuji Apple dressing. Add all the toppings you love, too!
āØSteak and Potatoes with Lemon Green Beans
Heat pan on medium high heat. Coat bottom of pan with oil. Season both sides of steak with salt and pepper. Cook 3-4 minutes on one side (depending on thickness) then flip. Add butter and spoon over the meat as it cooks. Flip over again if it needs more time.
Potatoes: Dynamic Duo potatoes – quarter and drizzle with olive oil. Season with salt and pepper. Roast 450 degrees for 20-25 min.
Lemon green beans: Bring pot of water to a boil. Meanwhile trim ends off of green beans and cut in half. Add 1 tsp of salt to water and boil 4-6 min depending on desired doneness. Drain and drizzle with olive oil. Season with salt and pepper and the zest of one lemon.
āØSpaghetti & Meatballs
I add to this recipe: 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp marjoram, 1 glove of minced garlic.
āØChili with Spaghetti OR cornbread OR cinnamon rollsš¤Ŗ:
I add to this recipe: a large can of tomato sauce, 1 can of chili beans, and 1 extra chili seasoning packet.
I ā¤ļøā¤ļøā¤ļø Famous Daveās Cornbread
āØOven Pork chops with rice, applesauce and roasted veggies:
Another way to make it even more simpleā¦ just salt and pepper the pork chops and cook as directed.
Roasted veggies: Oven 450 degreesā¦ cube up sweet potatoes (or any kind you like), carrots, cauliflower, peppers, and onion. Drizzle it with olive oil and season with salt and pepper. 20-25 min and done! š
Rice in the pressure cooker: Jasmine rice – 1 cup rice to 1 cup water. 1 tsp salt. 4 min on high. Let it release naturally. Fluff with fork. Serve.
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