Chilli chicken gravy | #chillichicken |Andhra chilli chicken gravy recipe | #andhrachillichicken
timestamps
0:00 Andhra chilli chicken
1:18 making the coconut paste
1:35 making the masala paste
2:03 making chilli ginger garlic mask
2:47 adding the spices and garlic
3:14 sauting the onions till golden brown
3:48 adding tomatoes and cook till soft
4:13 add the chicken and cook
5:02 add the green masala and cook
6:20 Andhra style chilli chicken gravy is ready
introduction to the recipe.
Andhra chilli chicken – The famous chicken starter that you will not get anywhere in Andhra but only in the restaurants of namma Bengaluru. The dish was made popular by the famous Bangalore Andhra restaurants like RR, Nandini and Nagarjuna. Its a very simple recipe that can be put together in minutes. There are a lot of variations on this dish and this is my take on the chilli chicken. I like to use the long green chillies that are less spicy but very flavorful for making this dish. A very bachelor friendly recipe too. I like to serve the chilli chicken with rice. It goes perfectly well with dal, rasam etc…
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