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Here the method of preparation of the Spicy Fried Egg or Spicy Fried Boiled Egg is given
Preparation
Take 2 eggs . Take 200 ml of water, salt to taste and cook in the pressure cooker for 5 minutes. Take off the shells of the boiled eggs and cut the egg and remove the yellow portion. Cut the white portin into small pieces . Take the yellow portion and add a spoon of Chili powder and mix. Add salt to taste. Add 2 spoons of chickpea flour and mix well. Add one and a half spoons of ginger garlic paste and a spoon of corn starch and mix thoroughly.. Add some nigella seeds .Add 2 spoons of lime juice and mix well. Mix all the ingredients nicely with the egg white pieces until the egg white pieces are nicely coated . Let it rest for 20 minutes. Fry the Egg pieces in a cavity pan after pouring 3 to 4 ml of oil in the cavities . Fry till brown and take off the pan. Fry some curry leaves and use as garnish and serve
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