in this video, I share my recipe for making red beef chili. You can substitute the beef for any ingredient you’d like such as ground turkey.
Follow Me(Jamison) on Instagram:
Recipe:
Ingredients:
2lbs of chili-ground beef(Ask you butcher or grocery store to grind some beef custom)
2 packs of McCormick chili seasoning
2 cans of Rotel “Chili Fixin’s” tomatoes
1 can of Bush’s chili pinto beans
1 large white onion chopped
3 tbsp of ground cumin
1 tbsp of chili powder
1 tbsp of oregano
1 tbsp of garlic powder or flakes
2 cups of water
Directions:
In a large heavy-bottom pot, start by sautĂ©ing the onions in a little oil. Next add in and brown the ground beef. Do not drain the ground beef. Once the beef is browned, add in the seasoning packs,, Rotel tomatoes, Bush’s chili beans water and the rest of the spices. Bring the chili up to a gentle simmer while stirring occasionally. Once the chili has simmered for 10 to 15 minutes, serve the chili with your favorite toppings and enjoy!