3 Recipes: Tasty Vegan Chilli, Broccoli Pesto Pasta, and Veggie Wrap

The video will show you how to make:
A vegan chilli
Broccoli pesto pasta
A Veggie Wrap

It’s easy, quick and healthy. Not only are these recipes for vegan and vegetarian students, but anyone on the go. The best part is that it takes less than 30 minutes!

If you’re looking for something quick but also hearty, these three vegan recipes could be your best bet!

Ingredients:

1) Vegan Chilli Recipe:
1 garlic
1 tsp olive oil
1/4 medium yellow onion
1 medium carrot
1/4 medium red bell pepper
1/4 tsp ground cumin
1/4 tsp smoked paprika
1/8 tsp chilli powder
Salt and dried pepper to taste
1/4 tsp dried oregano
5 oz diced tomatoes
1/2 cup water
1 bay leaf
2 oz cooked red beans
1 TBSP parsley, chopped

2) Broccoli Pesto Pasta Recipe

2 oz whole wheat penne
Broccoli (7 oz broccoli florets)
5 basil leaves
A small handful of parsley
3 TBSP pasta cooking water
1 TBSP vegan parmesan cheese
Salt and black pepper
1 red chilli

3) Veggie Wrap

1 medium carrot
1/4 medium red bell pepper
1/4 medium red onion
1 TBSP cottage cheese
1 TBSP greek yogurt
1 TBSP dijon mustard
1 whole wheat tortilla wrap
1 oz spinach
1 TBSP pumpkin seeds