CHILLI CHICKEN | CHILLI CHICKEN RECIPE | RESTAURANT STYLE CHILLI CHICKEN | The Perfect Chilli Chicken
Ingredients for chilli chicken recipe
For Marination
Chicken – 400 grams
Ginger garlic crushed – 1 tbsp
Salt – 1 tsp
Pepper powder – 1.5 tsp
Egg – 1 no
Corn flour – 3 tbsp
All purpose flour/Maida – 2 tbsp
For seasoning
Ginger – 1.5 tsp finely chopped
Garlic – 2 tsp finely chopped
Green chilli – 2 nos
Onion – 1 medium – Diced
Green capsicum – half
Red capsicum – half
Spring onion white – 2 tbsp chopped
Spring onion green – 2 tbsp chopped
Sesame seeds – as needed
For Sauce
Water – 1.5 cup
Vinegar – 1 tsp
Soy sauce – 1.5 tsp
Chilli sauce – 3 tsp
Tomato ketchup – 3 tsp
Corn flour – 1.5 tbps
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