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Keto Chili Black Bean Pork Cabbage Stir Fry

One of the harder aspects of the keto diet for some people is giving up noodles and rice. Thankfully we have recipes like this Keto Chili Black Bean Pork Cabbage Stir Fry to fill that void. This low carb, healthy stir-fry dish is loaded with nutrient and flavor. This recipe is simple to make. You can be enjoying it in the next 10 minutes.

So if you have a limited time to cook and you’re looking for a keto-friendly recipe that the whole family will love then give this stir-fry a try. We are sure you won’t be disappointed.

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Preparation time: 5 minutes
Cooking time: 5 minutes
🍽 Servings: 1

Ingredients:
150g minced Pork
20g Red Bell Pepper, cut into thin strips
20g Shallots, thinly sliced
1 Tbsp Chili-Black Bean Paste
75g Cabbage, shredded

Procedure:
1) Sear pork in a non-stick pan until brown and fat is rendered.
2) Add shallots and bell peppers. Sautee until aromatic.
3) Add chili-black bean paste. Stir well.
4) Add cabbage and toss for 1-2 minutes.
5) Serve hot.

➡️ Nutritional Information:
Energy – 290 kcal
Protein – 33g (49%)
Fat – 13g (39%)
Carbohydrates – 9g (12%)
Fiber – 3g