Delicious. ✅ Inexpensive. ✅ Easy to make. ✅
All too often, it can be a challenge to put together a meal that checks all three of these boxes. But it doesn’t have to be! Our series of $10 recipes are designed to feed a family of four—or any famished foursome, really. Great meals without a great big price tag? Roger that, Trader Joe’s!
Follow along as we show you how make an easy-peasy, warm & hearty SPICY QUICK CHICKEN CHILI. It’s a Trader Joe’s recipe to remember, at a price that won’t break the bank. Dinner is served!
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Palate piqued? More Trader Joe’s $10 Recipes to Feed 4:
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0:01 | Gather your ingredients for Spicy Quick Chicken Chili!
0:05 | Peel & dice one Trader Joe’s Jumbo White Onion.
0:07 | Heat 2 Tbsp. olive oil in pan, add onions & season with pepper if desired.
0:11 | Sauté onions over medium heat until soft; stir in Trader Joe’s Taco Seasoning.
0:14 | Add Trader Joe’s Ground Chicken; break apart as it browns.
0:18 | Add more Taco Seasoning, if desired. (Caution: Spicy! 🔥)
0:21 | Stir in 1 can Trader Joe’s Diced Fire Roasted Organic Tomatoes & Green Chiles.
0:22 | Using empty tomato can, add water to adjust thickness (about 1 can full).
0:23 | Add 2 Tbsp. Trader Joe’s Organic Tomato Paste, turn up heat & simmer 10-15 min.
0:26 | Stir in 1 can Trader Joe’s Organic Kidney Beans (drained) & simmer 10 more min.
0:30 | Remove from heat & ladle into bowls.
0:35 | Serve with your favorite fixins (chips, cheese, sour cream) & ENJOY!
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NOTE: Since posting, product details may have changed. Please contact our Crew for current price & availability.
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