This plant-based jackfruit chili recipe is easy and delicious! Get step-by-step instructions and all the ingredients in this vegan recipe demo video.
From a culinary perspective, jackfruit is a great meat substitute due to its meat-like texture, making it the perfect ingredient for chilis, stir fries, tacos, and stews. Unlike meat, however, jackfruit contains fiber and has zero saturated fat! Since it’s seasonal, like many fruits, you can typically find this Asian fruit in the canned section of the grocery store. This Jackfruit Taco Chili is simple to make and a great place to start experimenting with jackfruit if this food is new to you!
00:00 – Intro
00:53 – What Is Jackfruit?
02:08 – Vegan Chili Ingredients
08:15 – Slow Cooker vs. Stovetop
08:43 – 5-Minute Cheesy Cashew Sauce
12:28 – Taste Test
If you enjoyed this video, we invite you to like and share. You can also subscribe to our channel for more How to Cook videos, recipes, and interviews.
Food Revolution Network is committed to healthy, ethical, and sustainable food for all.
Join our mission by connecting with us on:
Facebook:
Twitter:
Instagram:
Pinterest:
Our website: