Delicious, nutritious and so EASY to make! And it is all about Vegetarian Chili recipe!
With all the veggies, beans, and a lot of spices in it you’ll experience rich flavor! Don’t hesitate to start cooking right now!
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Vegetarian Chili Ingredients:
1. 1 can of corn
2. 1 can of tomatoes in own juice
3. 1 carrot, diced
4. 1 Bulgarian pepper, diced
5. 2 celery stalks, diced
6. 1 onion, diced
7. Garlic, finely chopped
8. 240g beans (white and red)
9. Salt to taste (you need a lot)
10. Vegetable oil
11. 1 tablespoons cumin
12. 1/4 teaspoon chili flakes
13. 1 half spoon of chili powder
14. half teaspoon of oregano
Directions:
Pour oil in a large pot. Add diced onion, carrots and stir.
Add Bulgarian pepper, celery and chopped garlic. Mix well and sauté.
Continue to cook, adding corn, red and white beans, tomatoes and their juice. Season with cumin, chili flakes, chili powder, oregano. Stir and bring to a simmer. Cook, stirring constantly.
While serving sprinkle with cheese and enjoy the rich taste of your Vegetarian Chili!
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