Chicken Pakora Recipe | Kaju Chicken Fry | Street Food | Chicken Pakora Recipe | Evening Snacks Recipe @HomeCookingShow
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To Make Cashew Chicken Pakora
Boneless Chicken – 1/2 Kg
Salt – 1 Tsp
Egg – 1 No.
Juice Of 1/2 Lemon
Ginger Garlic Paste – 1 Tbsp
Turmuric Powder – 1/2 Tsp
Red Chilli Powder – 1 1/2 Tbsp
Coriander Powder – 1 Tsp
Cumin Powder – 1 Tsp
Garam Masala – 1 Tsp
Cashew Nuts
Gram Flour – 1 Tbsp
Rice Flour – 1 Tbsp
Corn Flour – 1 Tbsp
Green Chilli – 4 Nos
Curry Leaves
Oil For Deep Frying
Hello Viewers,
Today, we are going to see a very popular street food in South India. This is a very tasty and spicy snacks recipe. Though this is pakora, this recipe requires a lot more ingredients than the regular besan pakora recipe for a special taste. The richness of cashewnuts and the juiciness in boneless chicken makes this dish all the more tastier and fun. This crispy Cashew chicken pakora is best served hot with some onion and lemon slices by the side long with tomato ketchup if required. Do try this yummy chicken pakora and enjoy with your friends and family.
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