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Chuck's Chili Beans Recipe (Slow Cooker) (Step-by-Step) | Chili-recipe.net

This Chili Beans recipe is packed with tender beef, onions, jalapeno, tomato, beans and a balanced blend of seasonings. This easy crock pot chili beans recipe makes clean up simple!

View FULL Step-by-Step recipe here:

Ingredients:
2 tbsp vegetable oil
1 1/2 lb lean ground beef
1 yellow onion (diced)
1 jalapeno (seeded and finely diced)
3 tbsp chili powder
1 1/2 tsp ground cumin
1 tbsp garlic powder
1 tsp salt
1/2 tsp pepper
1 8 oz can tomato sauce
1 16 oz can red kidney beans (drained and rinsed)
1 15 oz can diced tomatoes with juice
1 1/2 cup beef broth
1 cup light beer
1 tbsp tomato paste
1 tbsp brown sugar

Instructions:
1. On the stove top, heat a large skillet over medium high heat and cook beef for about 4 minutes while stirring with a spatula.
2. Next, add the onion to the skillet and continue cooking until tender for about 4 minutes. Transfer to a slow cooker.
3. Next, add all remaining ingredients into the slow cooker including beans, all tomatoes, tomato sauce and seasonings. Stir to thoroughly combine and cook on low for about 6-8 hours.
4. Serve with your preference of toppings such as shredded cheddar cheese, sour cream, chopped red onions, hot sauce.

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