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Hotdog chili sandwich recipe

Hotdog chilli sandwich recipe

Ingredients:

Hotdogs bun
2 cups minced meat
1 cup onion, chopped
1 garlic, crushed
1 tsp red chilli, chopped
1/2 tsp mustard paste
1/2 bottle tomato ketchup
3 tbsp chunky salsa
1 tsp taco seasoning
2 tbsp cooking oil
8 pieces sausages
3 cloves of garlic
1 1/2 cup Monterey Jack cheese shredded.

METHOD:

1. Fry garlic and onion until golden brown, add minced meat and red chilli, cook until tender, add mustard paste, tomato ketchup and chunky salsa, cook for 3 minutes.

2. Season with salt, black pepper and taco seasoning.

3. Boil sausages in with 3 cloves garlic for 5 minutes, drain, grill sausage and keep aside.

4. Fill the hotdogs buns with 1 piece of grilled sausage, cover with meat mixture and sprinkle with yellow cheddar cheese.

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