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Hawai’i local style CHILI FRANK

LIST OF INGREDIENTS BELOW ⬇️⬇️⬇️
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INGREDIENTS:
1 small onion, diced
3 garlic cloves, minced
1/2 a green bell pepper, diced
1 Portuguese sausage, diced
1 tbsp neutral oil
1 lb ground beef
1 tsp salt
1 tsp garlic powder
1 tsp cayenne pepper
1 tbsp chili powder
1 tsp cumin
1 tsp paprika
1 (15 oz) crushed tomatoes
1 (15 oz) tomato sauce
1 (16 oz) red kidney beans
2 tbsp mayonnaise
2 bay leaves
8-10 Redondo dinner franks, cooked
Salt and pepper, as needed
*Add a tsp of sugar if sauce is tart
*You can also use your favorite store bought chili seasoning packet.
Serves 8-10 people