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British Chili Con Carne

This British Chili Con Carne resembles nothing like a Con Carne from Mexico – This British version is easy to make and delivers the taste. Make on a cold day serve with rice or on jacket potato.

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Ingredients
oil
500g Beef Mince
1 pkt chili mix
2 onions diced
2 cloves garlic diced
1 tin tomatoes
1 tbsp tomato puree
1 cup beef broth made from granules and boiling water
Pinch black pepper
1 cup water
1 tsp chili powder
1 tsp dried oregano
1 tsp smoked paprika
Sliced red chilies
Torn coriander leaves
Cheddar cheese

#chiliconcarne #britishchiliconcarne

Don’t forget as with all recipes YOU have to taste along the way of cooking – all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great – tailor to your own taste. Hope you enjoy cooking as much as i do.

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