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the process of stir-frying green chili tempeh

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the process of stir-frying green chili

tempeh prepare tempeh cut and half fried, heat the vegetable oil over medium heat, sauté the shallots until fragrant, add the ground spices, sliced ​​green chilies, tomatoes then add enough water, stir until evenly distributed. then add the sliced ​​tempeh which has been fried half cooked, add soy sauce, flavoring and salt then stir until evenly distributed and ready to serve
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