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INGREDIENTS
Cauliflower – 1 medium sized
All purpose flour – 1/2 cup
Corn flour – 1/4 cup
Black pepper powder – 1 teaspoon
Ginger garlic paste – 1 teaspoon
Salt as required
Red food color few pinches
Oil for frying
Oil – 2 tablespoon
Garlic cloves – 7
Green chilies – 2
Chopped onion – 1
Red chili sauce – 2 teaspoon
Schezwan sauce – 2 teaspoon
Green chili sauce – 1 teaspoon
Tomato sauce – 3 teaspoon
Soy sauce – 2 teaspoon
Vinegar – 1 teaspoon
Corn flour mixed in water – 1 teaspoon
Coriander leaves
Spring onions if available
Chopped green chilies
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