Taquitos Grande – Chicken, cheese, roasted green chiles and onions. Wrapped using HEB “Mixta” tortillas (half flour and half corn – perfect for these)

3 Comments

1. 

   cwalton505 3 years ago

   How did you fry them?

2. 

   zm02581346 3 years ago

   Looks delicious! Those tortillas are my favorite for breakfast tacos, going to have to try flautas with them.

3. 

   gobsmacked1 3 years ago

   Great plating. I really dig those 50/50 tortillas.