Sharing more high-protein vegan meals I have on rotation during my training — recipes are linked down below! ♥️
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⋇ IN THIS VIDEO ⋇
(00:00) Intro
(00:52) Soy-Free Chickpea Scramble (Soy-Free): https://sweetsimplevegan.com/chickpea-scramble/
(02:36) Spiced Chickpea Tomato Toast: https://sweetsimplevegan.com/spiced-chickpea-tomato-toast/
(04:00) 5-Ingredient Chili: https://sweetsimplevegan.com/5-ingredient-vegan-chili/
(06:15) Outro
Shop Our Merch (use “sweetsimplevegan” for a discount): https://bit.ly/SSV-Merch
Our Favorite Non-Toxic Non-Stick Pans: https://ap.carawayhome.com/sweetsimplevegan
The Best Aprons (use code “sweetsimplevegan for a discount): https://www.hedleyandbennett.com
Our $5 One Pot Recipe Ebook: https://payhip.com/b/6zTBU
Shop Roark: https://glnk.io/8l3q8/consciouschris
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Recipes: https://sweetsimplevegan.com/
Jasmine: https://www.instagram.com/sweetsimplevegan/
Chris: https://www.instagram.com/consciouschris/
Cameras and products we use: https://www.amazon.com/shop/sweetsimplevegan
Video Edited by Adrianna Fujii: https://adriannafujii.com/
P.O. Box 96003
Portland, OR 97296
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FTC: This video is not sponsored, and all opinions are our own. This video may also contain affiliate links, meaning we earn a commission if you purchase through those links, but your price remains the same.
22 Comments
Great video, Chris! We featured your video on my website this week in our "Concessions" area. Link is in my bio!
I would of been nice if you specified how much protein each meal had!!
"Don't let what you cannot do interfere with what you can do." —John R. Wooden
Awesome meal ideas, definitely going to try the chickpea toast. So inspiring following your marathon journey on Instagram!
I've yet to try the chickpea flour scramble… I have everything just seem to always forget 🤦♀️… I need to make it lol
Thanks for the video! ^^
Is there an option for oil free for the egg? Does it not cook well with out the oil? I understand the non stick side, but like I don’t want to consume oil, and I don’t want to waste food. Could water/broth work? To cook on the stove?
Woooow really nice 👍
Wow.. too much oil for me…
Just wanted to say I really like your show from the really doable recipes to your product reviews. I also like that you know how pronounce turmeric! 😬 It’s not a tumor! Name that movie! 😜
I've asked this in several other videos yall do. What hair product do you use? You mentioned it in a video from years back but I couldn't find it again.
Chris have you ever been in Austin Texas?? For some reason you look very familiar.
Love the soy free options, thank you!!
Thank you ! I’m happy to find soy free options.!
HIPPIE FOOD AHHHHH!!!!!!!!!
😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮😮
Yay looooove this. So helpful!! Americans push too much protein when we actually should be watching iron and macros. It’s the reason why so many have diabetes!!!!
Please what pan do you use. I have an expensive one but it still makes food stick 😩😩😩😩😩
Hello guys, recently I discovered your blog and I have been in love with your work since then. Im struggling being the only vegetarian in my house so I hardly have different ingredients.
Everytime I want something practical I come to your site but lately I have been having trouble with the ingredients as I said before. It would be really interesting if you'd add a list to your blog if you could add something about your shopping list, as what ingredients you feel like you must have at home as a vegan/vegetarian and to be able to follow your recipies. Im from Brasil so I dont get as much access to the different ingredients but I usually substitute easily the problem is when it is something simple that I can't substitute and I dont have it at home.
I use vegan meat crumbles in my chili. It has tricked so many people to thinking they are eating hamburger 😂 most people request the vegan meat crumbles instead of hamburger
lol I knew it was nice and spicy when he coughed lol great video will def try this one
That breakfast scramble would be great in a breakfast burrito with some black beans, salsa and avocado.
Wow! These are just what I need and I will try them soon. We enjoy you both. Keep them coming.