Fiery Flavors Unleashed: Ultimate Asian Chili Garlic Sauce

Unlock the secret to spicy stir fries, noodles, dumplings, soups and more with our quick and easy Asian Chili Garlic Sauce recipe.
FULL RECIPE: https://www.hwcmagazine.com/recipe/la-jiao-jiang/

Ready in 20 minutes! This homemade Huy Fong copycat garlic chili paste is flavorful and the ultimate condiment to add to all your favorite recipes and even as a marinade.

For the full Recipes and Health and Diet information please visit our website:
Healthy World Cuisine – https://www.hwcmagazine.com
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Contents of this Video
00:00 – Introduction
00:20 – Peeling garlic
00:39 – Removing the stem and roughly chop chili peppers
01:11 – Adding vinegar, salt and sugar to the chili peppers and garlic
01:15 – Blending the chili garlic sauce in food processor
01:23 – Adding the sauce to a pan to simmer
01:39 – Sauce thickened to a paste
01:47 – Cooled and placed in a sealed glass jar.