Gals and Pals it’s that time of year again! Memorial Day weekend and as we say thanks to all our soldiers both past, present, and honor those who made the ultimate sacrifice so that you and I can have our freedom I dedicate this video to the honor and memory of my dad and all. This weekend also is the time that I make my hot dog chili. Here is what you will need to make this yo
urself. Hamburger, onions, peppers, hot or sweet sauce, chili powder, and some garlic salt or powder whichever you have, ketchup and mustard. I hope you all enjoy the video, I hope you all have a great weekend, be blessed and stay safe!
ok here’s what you do
1. on low start cooking your hamburger, now keep in mind I was cooking for a party. on reality 2 to 3 pounds is good.
2. I did 2 giant onions and peppers but single serve one each will work. dice up as fine as you can.
3. strain out any excessive water.
4. add the dry ingredients, now I did 2 cups of both white and brown sugar but you only need one per.
salt or garlic salt or powder, chili powder. now season the hamburger to your liking.
5. wet ingredients ketchup and mustard, again normal amount one cup per.
Recipes
6 Comments
That chili looks great! Definitely going to try this recipe. I do a chipotle bourbon hot dog sauce and am looking for a new flavor to add to my recipe collection. Happy Memorial Day to you and Molly!
YESSSS
Look delicious brother
I'm sorry Chef, I like most of your stuff, but about this I must say — I think there is less sugar in many cake recipes!!!
Jay, Teflon pan…metal utensil…never! Where is the rubber spatula? Can you post the recipe in the description?
Original Coney Island Texas Wiener review coming soon?