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Beef with Black Pepper Recipe



I love this dish.

It’s a superbly easy one to make—economical depending on the choice of beef you use as well as a timeless family favorite. I’ve been making it for years and long ago hybridized it with my beef with snow peas and oyster sauce recipe. You can use any green veg, but I stay away from anything that adds too much moisture, so avoid leafy greens or bean sprouts until you have made this a few times and feel comfy tossing them in right at the end as you make your final toss in the wok. If I add mushrooms I typically cut them the same size as my beef and wok-toss them separately to cook, then add them back in later on.

One secret to wok cooking for many dishes is that you typically will cook some ingredients, reserve them to a side plate, continue, then add the reserved ingredients back. Let me say this again: EASY. Enjoy.

Enjoy.

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37 Comments

  8. Grizz_YT

    mr Zimmern i was a kid when i watched your show Bizzare Foods and your tag line: "if it looks good, eat it!" inspired me to try so many culinary delights that i never would have if you didnt inspire me with those words i want to thank you sir <3

  11. Max Ostapchuk

    Not good to watch this at 11 pm not good lol my taste buds are going crazy thinking about eating this right now

  12. Tom Heath

    Andrew can I rent out a room at your place sir ? I think I’m a long lost nephew of yours thrice removed.

  21. Chris Davies

    In reality canola oil is an industrial lubricant, with the disgusting taste and smell removed.
    It is not a food for humans, and should not be ingested.
    Same for all seed oils.
    Use only fully saturated animal fats, butter, coconut oil, or as a last resort, olive oil when cooking.
    Polyunsaturated fats are slowly killing you.
    If you want proof; offer an ant nest a piece of butter and a piece of margarine. They will not touch the margarine because it is not food.
    Do some actual research before downvoting this out of ignorance.

  25. Kiss Kiss

    My friend, did not know you had your own channel on this platform. Wife and kids have been watching you for decades… Just subscribed, as well.

  26. Kirby Waite

    There is no such thing as " Canola" oil. There is no plant called the CANOLA plant. CANOLA actually stands for " Canada- Oil. It is a made up advertising term which allows manufacturers to mix any kind of seed oils together and sell it as " Canola" Oil. It is generally derived from rapeseed ( highly inflammatory) combined with any other oil or oils they may have on hand at the time of manufacture.

  27. Bill Logue

    I love how he uses smoky canola oil from China – Mate it is not smoke that your tasting – Its smog. Not healthy.

  30. Andrew Jones

    How, on God's Good Earth, has this wonderful man gone this long without my Subscription? Done.
    Thank you for your profound contributions to the eliminating of so many ignorances, especially in the culinary studies, in the Western World. Blind now See by of you.
    Stay Blessed.

  34. Mana Awe

    Biiiggg Fan 👍👍👍👍
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  36. Shipperwolf

    Just found your YT channel! I grew up on your shows and it's so awesome to see you on YouTube giving cooking advice and recipe walkthroughs! Keep it up and thank you for all you've given us over the years!

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