The pepper steak stir fry recipe you’ve probably never heard of but wow, it really packs a punch… Cambodian Beef Lok Lak.
Get the recipe: https://www.marionskitchen.com/cambodian-pepper-beef-lok-lak/
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who’s had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
āMarion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
20 Comments
Marion you are amazing!!!! I made this dish tonight for the fam and they absolutely loved it! So easy and tasty…perfect summer dish. And when the lime juice hits the tomato…OMG. What a winner!
Is sugar absolutely necessary in this (and most Asian) recipes? This looks incredibly delicious by the way, don't get me wrong. I'm just concerned that daily consumption of sugar-laden cooking might not be the healthiest or ust sustaiable diet. THANKS! – Asian Guy
I tried your recipe and it was awesome. Thank you!
My favorite
[KOREAN TV SHOW <Maybe Iāll go again>]_Request for cooperation.
Hello
This is a travel program <Maybe Iāll go again>Ā directing team in Korea.
We aim to give satisfaction to many travelers who are restricted from traveling abroad due to the COVID-19 situation with great videos.
In preparing for theĀ CambodiaĀ episode this time, I have a request to show the viewers a wonderful look ofĀ Cambodia.Could you please allow us to use your YouTube channel's videos on our broadcast screen along with the source?
Here is the video we want to use
(Ā https://youtu.be/gVuihbacvhY )
I look forward to your positive consideration.
Thank you.
āāāāāāāāāāāāāāāāāāāāā
1. This is our official YouTube channel.https://www.youtube.com/c/%EC%B1%84%EB%84%90S
Good representation the Lok Lak dish of Kambodia
That look amazing. I am followingyou for while.can i ask what the name off pepper again please š
Yayy!!! Finally a dish I have been waiting for, simple and delicious. Perfect for meal prepping
I like everything you cook, I just can't stand sugar in food, I do not know why. As soon as someone tell me there is sugar, I won't eat it. I am not diabetic.
Ummmmmm uuuuuuuuuuuuhhhhh !!! Look so delicious !!! You really outdone yourself this time Marion !!! ;)))))
Oh my God !!!! Who is the lucky man or woman in Marion's life ? This dish is to die for !!! š
Thank you for making a Khmer cuisine notice.!!
I'm trying this tonight with tofu!
TrĆØs appetissant bravo Ć vous
š
Hello from Kampot, Cambodia!!
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I like beef Lok Lak ā¤ š°š I like watching your shows
Burnt lok lak š
I'm gonna make this on Friday night and the spicy garlic shrimp for Saturday's lunch!