Chilli Paneer is a popular Indo-Chinese recipe.
[INGREDIENTS]
For Frying Paneer:
– 250 gm cottage cheese (paneer)
– 2 Tbsp cornflour
– 1 Tsp crushed black pepper
– Some oil
– Some water
– Salt to taste
For Sauce:
– 1 Medium sized capsicum cut into big squares
– 1 Big onion – cut into big pieces & separated
– 1/2 Tsp MSG (OPTIONAL)
-1 Tsp Sugar
– Chopped garlic
– Chopped Ginger
– 2 slit green chillies
– 2 Tsp tomato ketchup
-1 Tsp Chilli sauce
– 1 Tsp cornflour + ½ cup water
– 1 Tsp soy sauce
– 1/2 Tsp crushed black pepper
– Some cooking oil
– Salt to taste