Street Style Macaroni

Street Style Macaroni

Servings – 4

INGREDIENTS
Oil – 2 tablespoons
Onions – 40 grams
Bell pepper – 25 grams
Carrots – 20 grams
Cabbage – 40 grams
Salt – 1 teaspoon
Black pepper – 1/4 teaspoon
Vinegar – 1 teaspoon
Green chilli sauce – 1 teaspoon
Red chilli sauce – 1 teaspoon
Ketchup – 2 teaspoons
Boiled Macaroni – 400 grams
Coriander powder – 1/4 teaspoon
Garam Masala – 1/4 teaspoon

PREPARATION
1. Heat 2 tablespoons oil in a heavy skillet, add 40 grams onions, 25 grams bell pepper, 20 grams carrots, 40 grams cabbage and cook for 2 minutes.
2. Add 1 teaspoon salt, 1/4 teaspoon black pepper, 1 teaspoon vinegar, 1 teaspoon green chilli sauce, 1 teaspoon red chilli sauce, 2 teaspoons ketchup and mix it well.
3. Add boiled macaroni and cook for 2 minutes.
4. Add 1/4 teaspoon coriander powder, 1/4 teaspoon Garam Masala and cook for 1 – 2 minutes. Remove it from heat.
5. Serve.

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