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Tortilla Frittata | Jamie’s 5 Ingredient Meals | Channel 4, Mondays, 8pm #shorts



Turn humble, everyday ingredients into something a bit special with Jamie’s roasted pepper tortilla frittata hybrid. Simply delicious! Click the link for this recipe and more: https://realfood.tesco.com/recipes/jamies-tortilla-frittata.html

Check it out on my new TV series, Jamie’s 5 Ingredient Meals, brought to you by Tesco, on Mondays, 8pm, Channel 4. https://www.channel4.com/programmes/jamies-5-ingredient-meals

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#jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes #shorts #delicious #tasty #epic #yummy #tortilla #tesco

23 Comments

  1. Jane Burton

    Hi Jamie – Have enjoyed your cooking since your Naked Chef days. I have one of your knives that were sponsored through Sobeyā€™s šŸ‡ØšŸ‡¦ several years ago. Happy to see you on these UTube video shorts! Cheers!

  4. Suzi SaintJames

    To save some time, slice up a baked potato, left over from the night before. Start the onion first. When the onion is about halfway cooked add the sliced, baked potatoes and continue with his recipe when the onions are limp. This will cut 15 minutes off the prep time. šŸ’–šŸŒžšŸŒµšŸ˜·

  18. Betsy Ross2.0

    Oh,what's going on with the hair ?šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®šŸ˜®

  22. Dario Buratovich

    No doubts, Jamie, every day you cook more and more like my mum did….again, keep.going you'll get there !! šŸ¤£šŸ‡¦šŸ‡·

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