Dahi Wada is a popular chat made with deep-fried lentil dumplings served with chilled sweet yogurt and topped with sweet and spicy chutneys.
Ingredients
For Wada:
1 cup urad dal (black gram)
1 teaspoon chopped ginger
1 teaspoon cumin
1 or 2 green chilies chopped (as per taste)
3/4 teaspoon salt
For Yogurt:
2 cups yogurt (whisked)
1 teaspoon sugar (or little more)
1/4 teaspoon cumin powder
1/4 teaspoon red chili powder
1/4 teaspoon chat masala powder
1/4 teaspoon salt (or as per taste)
Tamarind Sweet Chutney
Green Spicy Chutney
Kitchen Tools:
Mixer Grinder –
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