Poor Man’s Green Chile Stew — How to Make a Quick & Easy Green Chile Stew

Hey Chile-Heads! In honor of green chile season, I’m sharing with you a simple version of a classic New Mexican favorite: Poor Man’s Green Chile Stew. This stew has a few simple ingredients and comes together so easily! It’s the perfect stew to warm you up in this fall weather. Try it out, and share it with your family & friends; you’re gonna love it!

Thank you so much for watching this video! I’m so excited to teach you guys all about New Mexican and Mexican cuisine, and even to visit more New Mexican restaurants here in Albuquerque. If you have any New Mexican/Mexican dishes you would like to see me cook on this channel, or any NM restaurants you’d like to see me visit, please let me know in a comment down below! Also, subscribe so you never miss one of my recipes.
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Poor Man’s Green Chile Stew

Ingredients:
5 medium red potatoes, chopped into 1 in. pieces
1 lb ground beef
3 tbsp flour (you can use a cornstarch slurry instead, if you’d like)
5 cups water, or beef broth
1 cup chopped green chile
1 tsp kosher salt
1 garlic clove, minced or pressed

Directions:
Peel and chop 5 medium red potatoes and set aside. Cook 1 lb ground beef in a large saucepan until completely browned. Add 3 tbsp flour and cook for another minute. Next add the potatoes. Cook until everything is combined. Now add 5 cups of water/broth and 1 cup chopped green chile. Bring up to a boil. Once boiling, add 1 tsp kosher salt and 1 garlic clove. Mix and turn the heat to low so the stew can cook at a low boil. After about 20 minutes, or until the potatoes are soft, the stew is ready. Enjoy!
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Music From this Video:

Music: Boo Boogie – Stuart Bogie https://youtu.be/1T5zJWZQCT0​​​​​​​​​​​
Guitar Miniature No. 1 in D major by Steven O’Brien https://soundcloud.com/stevenobrien​​…
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Free Download / Stream: https://bit.ly/steven-obrien-g​​​​​​​…
Music promoted by Audio Library https://youtu.be/odX6_g_ADOQ​​​​​​​​​​

Filmed and Edited by:
Bree Enriquez (https://youtube.com/breeenriquez​​​​​)

Thank you hey chilly heads welcome back to redo green So today we’re going to make a quick and easy meal that you can put together on a weeknight it could also be dressed up a little bit so that you feed a whole crowd of people we’re gonna make

A poor man’s green chili stew and there’s just a few simple ingredients that go into this stew but it comes together really quickly we’re going to take some potatoes some green chili a little bit of ground beef and put this stew together so that it can be ready

Within 30 minutes so if you haven’t subscribed don’t forget to subscribe hit post notifications that way whenever we release a new video you get notified right away and if there are any dishes you’d like to see on the channel let us know in the comments and we’ll do our

Best to get it on the channel in the future also what stews are or soups are you cooking now in the fall this is my favorite time to make stews and soups and so I think you’re really going to like this one all right I think we have

Everything we need here so let’s get to it let’s start by peeling and chopping five medium red potatoes I like using red potatoes in this recipe I want the potatoes to keep their structure and red potatoes hold up a little bit better than russet potatoes after topping the

Potatoes into about a half inch dice we’re gonna Brown a pound of ground beef and we’re going to cook the beef completely before adding about three tablespoons of flour once you add the flour I want to cook this for another minute we really need to cook the flour out before we add our

Potatoes now add your potatoes and we’re going to mix this until it’s completely combined next I’m adding five cups of water you could also add chicken broth or beef broth here it’s completely your choice along with one cup of chopped green chili I’m using some of the chili I got

From Big gym Farms last week next let’s stir it all together until it’s completely combined we’re going to cover it with a lid and bring it up to a boil once the stew is boiling I’m going to add one teaspoon of salt and one garlic clove minced or pressed mix it well

We’re going to turn the heat down to low and cook for about 20 minutes or until the potatoes are soft and there you have it your poor man’s stew is ready enjoy foreign