Kathiawari Choley / Chana Chaat – Iftar recipe ideas Food Fusion

Another amazing Iftar recipe idea Kathiawari Choley / Chana Chaat #HappyCookingToYou #FoodFusion

Kathiawari Choley

Ingredients:
-Pani (Water) 2-3 Cups
-Choley (Chick peas) boiled 3 Cups
-Haldee powder (Turmeric powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chili powder) 1 tsp
-Lal mirch (Red chili) crushed 1 tsp
-Cheeni (Sugar) 1 tbs
-Imli ka gooda (Tamarind pulp) 3 tbs
-Tomato ketchup 3 tbs
-Pani (Water) ¼ Cup
-Corn flour 2 tbs
-Aloo (Potatoes) boiled & cubes 1 Cup
-Tamatar (Tomato) deseeded & chopped 1 Cup
-Hari mirch (Green chilies) chopped 3
-Pyaz (Onion) slices 1 medium
-Hara dhania (Coriander) 2-3 tbs
-Chaat masala 1 tsp
-Papri

Directions:
-In pot,add water and bring it to boil,add chick peas,turmeric powder,salt,red chili powder,red chili crushed and mix well.
-Add sugar,tamarind pulp,tomato ketchup and mix well.
-Dissolve corn flour in water and gradually add corn flour+water in a pot and mix well.
-Add potato and mix,cover and cook for 2-3 minutes.
-Add tomatoes,green chilies,onion and mix well.
-Add coriander,chaat masala and mix.
-Garnish with onion,coriander,papri and serve.

E Are wow