Vada Pav | Butter Egg Masala Pav | Bombay Street Food Recipes | Pav Bun Recipes | Snacks
Vada Pav and Butter Egg Masala Pav are two delicious and irresistible street food recipes. These are perfect for your evening snacks. Make sure you use fresh Pav buns for getting the best out of these recipes.
#VadaPav #ButterEggMasalaPav #PavBreadRecipes #PavBunRecipes #IndianStreetFood #Snacks #HomeCooking
Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase
Vada Pav:
Ingredients:
To Make Potato Fillings:
Oil – 2 Tsp
Mustard Seeds – 1/4 Tsp
Pound (Ginger, Garlic And Green Chilli)
Boiled Potato – 4 Nos
Turmeric Powder – 1/4 Tsp
Salt To Taste
Chopped Coriander Leaves
To Make Batter:
Besan/gram Flour – 1 Cup
Salt To Taste
Chili Powder – 1/2 Tsp
Pinch Of Turmeric Powder
Pinch Of Cooking Soda
Water
Butter Egg Masala Pav
Ingredients:
Egg – 4 Nos
Pav Bun
Butter
Chili Powder
Pav Bhaji Masala – A Pinch
Coriander Leaves
To Make Butter Egg Masala:
Butter – 2 Tbsp
Chopped Onion – 1 No.
Chopped Green Chili – 3 Nos
Ginger Garlic Paste – 1/2 Tsp
Chopped Tomato – 2 Nos
Salt – 1 Tsp
Pav Bhaji Masala – 2 Tsp
Chili Powder – 1 Tsp
Chopped Capsicum – 1/2 No.
Water – 1/2 Cup
Coriander Leaves
Garam Masala – 1/4 Tsp
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