Is Nick DiGiovanni’s CHILI RAMEN as easy as it seems?
✨Recipe followed:
2 packs Shin Ramen
1 Shallot
2 cloves Garlic
Red Chili Flakes
Sesame Seeds
¼ cup Sesame Oil
Soy Sauce
Green Onion
Directions:
1. In a large saucepan over medium-high heat, boil your ramen in salted water and set aside. Save a small amount of the pasta water.
2. Mince your garlic, and a small shallot, and add to a medium bowl with red chili flakes, and sesame seeds.
3. Heat up the sesame oil, pour over the bowl of ingredients, stir, and listen to the sizzle. Add a splash of soy sauce.
4. Combine the pasta water with the noodles, then add to the chili oil and mix together.
5. Garnish with green onion, serve and enjoy! 😊
Resources:
Recipe from @NickDiGiovanni
47 Comments
I love food!!😂
I thought that was a shallot
You should try doobydobap chilli oil noodles
Love for u and nick
Now I wanna eat it 😍😍🤤❤😋😛🤤🤭😁🤩🤤
Just cut the onion in half…
Where was the chili
Wet a paper towel and lay it next to the onions when u cht it and u wont cry
I LOVE ramen so muchhh❤
I love ramen it's my favorite snack or treat or dinner maybe I will try making this if I had the ingredients anyways looks delicious☺
0:18 😐😐😐😐😐😐😐😐
red
“Someday.” I believe in you! 😅
Is it normal that im a child who knows how to mince garlic?
I'm awake at 5:00 in the morning and I'm hungry now 😂❤
you should use a chefs knife instead of that long knife and also keep your fingers away from the knife
The crazy part is I got one of his videos right after this 😭
Bro was that chilli oil😮😮😂😂😂
you don't need instant ramen, any noodle will work
That sizzle it was perfect 😭
That onion… wasn’t an onion…
Can u make uncle rodgers spicy crab noodles or pasta i forgot -october 2nd 2024 Wednesday.
Im pretty sure thats a shallot
I'm sorry but, I think this recipe was started by Doobydobap. Please check her out, her chilli oil ramen is to die for
Nick DiGiovannis ramen noodles…sumthing aint MSGing..😅
man you made my stomach drop…. get an onion chopper, theyre worth the ten bucks
Isn't that a shallot, not an onion
WHY AM I GETTING ONLY NOODLE VIDS WHILE MY NOODLES ARE COOKING 😢
Tip: Let the peeled onions rest about a minute in cold water before cutting
There wass chilli it it?😂that was just onions and garlic
I tried them yesterday and let me tell you about it ❤😮😊
I am going to tell nick😂
Slayyy🎉
Thats no chilli oil, thats onion and garlic oil
10x the chili amd buy some real and you get a good starter
Is that a onion or shallot?
Holy Shit that knife handling gave me anxiety
Where's chilli?
😭😭😭😭 let me cry let me cry 😭😭😭😭
Does anyone here even know the difference between shallots and onions?
You didn’t make chilli oil 😂 you made shallots and garlic oil
If you put water in your mount you dont cry
through the onions
HEY! THATS MY AUNTS RECIPE
That's barely any chilli
Uhh i think she forgot salt🥲👌where's the flavour?
Tip: wet paper towels next to the cutting board! It absorbs a thing in the onion that is attracted to water
I was expecting nick to have commented-
Get a wet tissue and put it near the cutting board when cutting onions