In this video, I’m going to share with you how I make my keto low carb chili! If you decide to make it, I hope you find it delicious!
Ingredients:
Grass-fed ground beef
Breakfast sausage
Onions
Green peppers
Celery
Fresh garlic
Diced tomatoes
Organic beef or bone broth
Sugar-free sweet chili sauce
Sugar-free ketchup
Hotsauce
Tomato paste
Olive oil
Shredded cheddar cheese
Salt
Pepper
Red hot original seasoning
Chili powder
Ground cumin
Garlic powder
Mrs. Dash
Step 1: Saute the garlic in olive oil
Step 2: Add meats to the pot
Step 3: Add seasonings
Step 4: Once the meat is finished cooking, add tomato paste
Step 5: Add all veggies
Step 6: Add broth
Step 7: Add sugar-free chili sauce, sugar-free ketchup, and hot sauce
Step 8: Once a boil is reached, reduce heat and simmer on very low with a lid until veggies start to soften.
Step 9: Spoon out chili to your bowl and top with shredded cheddar.
That’s it! Enjoy! Makes about 4 servings.
#ketochili #lowcarbchili