Easiest Crockpot Chili Ever! – Learn how to make a hearty and flavorful Crockpot Chili with this easy recipe. Packed with ground beef, kidney beans, and a blend of spices, this slow-cooked dish is perfect for any occasion. Whether you’re hosting a gathering or meal prepping for the week, this chili is sure to satisfy. Follow along for step-by-step instructions and tips to get the perfect bowl of comfort every time.
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47 Comments
Get the printable recipe here: https://smokinandgrillinwitab.com/a-comforting-crockpot-chili-recipe/
Hello AB. I been talking to about making chili to my co- workers for about a week now. So Iām not going to over talk it, and make the dawg gone chili. š¤š„° looks absolutely delicious. Thanks again AB.šš½šš½
You are the BEST. ā¤ļøā¤ļøā¤ļøā¤ļøā¤ļøā¤ļø
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I make my chili just like you do, but I add a chopped green bell pepper.
My chilli must have beans and ditalini pastaā¤
You are not my boy AB. Don't get me wrong I love your channel. You have one of my favorite YouTube channels I love to watch. I'm your boy AB
I like to crumble saltine crackers into my bowl.
A small amount chocolate
I love watching this man cook!
Canāt wait to try this recipe š
Two tablespoons of raw honey and that's gon be on point
Chorizo, venison and black beans!!! I like Anchos, Poblanos, Anaheims, and the like to add some nice pepper flavor without too much heat. A Chipotle or two can add a ton of flavor as well. One of my "secret" ingredients is baking cocoa! No more than a tablespoon, it adds a nice richness and a touch of bitterness that's just nice and balances out some sweetness. If I want some heat but also some flavor I'll add one habanero. I'm sure you know you gotta go easy on them because a day or two later, it'll be even hotter than when you made it.
Do yourself a favor and use crockpot liners. Nice work!
Love some good chili. Thanks for sharing. Blessings ā¤ļø š š
Bay leaf……….red wine………………….and CHOCOLATE!!! LEVEL UP!!!!!!!!!
Iām in Texas and love beans in my chili! Even the canned chili, gotta have beans. Iām looking forward to trying this
Thank you for the video. Personally for me I was never a big fan of any type of beans. Maybe every once in awhile pork and beans but only when I'm camping
I thought i was the only one who adds cinnamon to chili. Its the secret ingredient!
Holy Lord have mercy! This is too good, beans all the way from west Texas!
You need some rice with that! š. Love you AB!
Your recipe says 1 cup of broth, but your video that was definitely more than 1 cup.
Walfart used to sell course ground 80-20 beef. now that i have a meat grinder i grind my own, i do like mine to be chunky for chili. but when i make taco filling, i double fine grind the ground beef.
Where would you add the beer?
Thank you..SB is around the corner, and I've been wanting to cook a Chile..šš»
How about a little cocoa powder in this? I'm planning on making this and I usually use cocoa powder. I wonder how it would be?
I love trying different chili recipes and tweaking them to my taste. I'll have to try this for February's Fellowship Meal at church. I love Hatch chilies or jalapenos in my chili, but too many at church find it too spicy. I have a 6qt multi-cooker, which makes chili a one-pot meal. I have to clean the kitchen too.
OMG
Add a lil spice maybe some jalapeƱo peppers
Can't wait to try this recipe! Is there any chance you'll do chicken noodle soup one day?
I think beans make Chilli perfect.ā¤:)
Hot sauce š¶ļø
Cinnamon rolls are delicious with chili. Anyone else do this?
Do like I do and makes frijoles boracho as a side, then let folks add to the chili if they want to.
That microphone works real good. ššš
Making this today, cinnamon included. Can't wait to try the result!
Chef AB, just discovered you here on You Tube. Very impressive, Sir! Looking forward to more of your amazing recipes! šš¾
Not a fan of kidney beans so I use black beans and also add fire roasted diced tomatoes.
I use black beans instead of kidney beans.
I like beans in my chili.
What's up, AB? I like the chili recipe but I'm allergic to tomatoes. What do you suggest?
Diced up garlic , green or whatever peppers you like , I would add .
I wld add tablespoon of sugar it really helps
Gonna make chili tomorrow I love the beans in mine too who want meat and sauce not me more wholesome wit beans..and saltine crackers haha…
Thank you for using dark red kidney beans. Been eating them all my life in chili. Small tip: straining the grease isnāt always necessary. A lot of that steam being released is water. When your ground beef is just about done, pull it off the heat and give it a good stir to release the moisture. Some grease is not a bad thing
Looks good Big dawg…so Corn muffins or corn chips..damn…but maybe Some Worcester sauce on the ground beef that's what I would have added..But once again you did your thang!ā¤
Pinto beans 100%, and I would add some Carolina Reaper Powder too